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December 19, 2003

Turducken made easy (well...)

Umm, Paulette... Our good friends at amazingly cool "The Black Table" have a step by step guide to making turducken, and it's damn funny. Wanna try it after the holidays?

Posted by jay at December 19, 2003 01:44 PM | TrackBack
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Oh honey, that's fantastic. Yes, we should definitely do this. We need to start a tradition of doing these old-fashioned, traditional dishes that take several days to make--turducken, cassoulet, that sort of thing.

Posted by: paulette on December 19, 2003 02:39 PM
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